Dietary Aide-Bledsoe, FT vacancy at Erlanger Health System in Pikeville

Erlanger Health System is at the momment seeking for Dietary Aide-Bledsoe, FT on Thu, 23 Aug 2012 20:48:57 GMT. Qualifications 1.0 FTE Dietary Aide, Shift Varies Job Summary: The Dietary Aide assists the Cook in all aspects of the daily operation of the facility food service area. Responsible for the preparation of required menu items in a timely manner for patients and retail service. Responsible to carry out clean-as-you go procedures. Education: Required: High School Graduate or Equivalent...

Dietary Aide-Bledsoe, FT

Location: Pikeville Tennessee

Description: Erlanger Health System is at the momment seeking for Dietary Aide-Bledsoe, FT right now, this vacancy will be placed in Tennessee. More complete informations about this vacancy opportunity kindly see the descriptions. Qualifications

1.0 FTE Dietary Aide, Shift Varies

Job Summary:
The Dietary Aide assists the Cook in all aspects of the daily operation of the facility food service area. Responsible for the preparation of required menu items in a timely manner for patients and retail service. Responsible to carry out clean-as-you go procedures.

Education:
Required: High School Graduate or Equivalent.

Preferred:
Experience:
Required: Previous service in food service operation required.

Preferred:
Position Requirement(s): License/Certification/Registration Required: N/A

Preferred: N/A

Department Position Summary:
The Dietary Aide assists the Cook in all aspects of the daily operation of the facility food service area. Responsible for the preparation of required menu items in a timely manner for patients and retail service. Responsible to carry out clean-as-you?go procedures.

Education:
Required: High School Graduate or Equivalent.

Experience:
Required: Previous service in food service operation required.

Position Requirement(s): License/Certification/Registration

Required:
N/A

Preferred:
N/A

Department Position Summary:
The Dietary Aide is responsible for maintaining daily high standards of food and personnel safety, sanitation and ?Clean As You Go? Practices. Responsible for the daily use and care of needed equipment and supplies. Performs a variety of food service duties in the process of portioning, set-up and service of food.

Core Competencies:
Proper use, cleaning and sanitizing of all equipment and work areas.

Able to follow and utilize production sheets for necessary products needed.

Knowledgeable in chemical usage and safety guidelines for these products.

Follow HACCP/Food Safety Audit guidelines at all times.

Responsible for timely trash removal/recycling in production and other assigned areas.

Clean as you go practices used daily.

Use of gloves and hair coverings in food handling.

Understands daily and project sanitation set forth by management/supervisors.

Knowledge of quantity conversions from production for substitutions, etc.

Proper product date/labeling procedures are followed daily.

Familiar with flat grill and deep fryers and upkeep of this equipment.

Follows and adheres to safety practices set forth in safety manuals and dept. policies.

Proper product date/labeling procedures are followed daily.

Follows necessary recipes and guidelines for products sold.

Correct portion/sizing control used at all times.

Mission: To improve the health of people we touch.

Vision: To be recognized as a leader among rural Critical Access Hospitals, a newer kind of care and a premier health system.

R.E.S.P.E.C.T.: We will fulfill the mission and vision by adhering to the Standards of R.E.S.P.E.C.T. Responsiveness Enthusiasm Safety Privacy Excellence Communication Teamwork
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If you were eligible to this vacancy, please email us your resume, with salary requirements and a resume to Erlanger Health System.

If you interested on this vacancy just click on the Apply button, you will be redirected to the official website

This vacancy starts available on: Thu, 23 Aug 2012 20:48:57 GMT



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