Server-Banquets position at Marriott International, Inc in Nashville

Marriott International, Inc is looking of Server-Banquets on Wed, 15 May 2013 05:38:10 GMT. Server-Banquets - 13000ISR Job : Food and Beverage Services Primary Location : USA-TN-Nashville-Gaylord Opryland Resort & Convention Center Organization : Gaylord Position Type : Non-Management/Hourly Schedule : On-call Gaylord Hotels is a multi-location hospitality brand guided by a single focus: extraordinary meetings and conventions. From guest rooms and meeting space, to...

Server-Banquets

Location: Nashville Tennessee

Description: Marriott International, Inc is looking of Server-Banquets right now, this position will be placed in Tennessee. More complete informations about this position opportunity kindly see the descriptions. -

13000ISR

Job

:

Food and Beverage Services

Primary Location

:

USA-TN-Nashville-Gaylord Opryland Resort & Convention Center

Organiz! ation

:

Gaylord

Position Type

:

Non-Management/Hourly

Schedule

:

On-call

Gaylord Hotels is a multi-location hospitality brand guided by a single focus: extraordinary meetings and conventions. From guest rooms and meeting space, to entertainment and dining all in a self-contained environment, Gaylord Hotels makes meeting planning easy and provides attendees great networking opportunities. As a Gaylord Hotels STAR, you'll bring your warm smile, genuine excitement and a “consider it done” spirit to work. In return, you’ll experience the rewards of growing your career among a team of professionals with a passion for excellence. Ready for a change? Take the initiative. Enjoy the Rewards.

Job Summary

Prepare coffee breaks, carts, and stations with appropriate food and beverages as stated in Banquet Event Order. Prepare tables, action stations, buffets, service carts, dessert t! able/carts and cordial carts. Communicate additional meal requ! irements, allergies, dietary needs, and special requests to the kitchen. Ensure courses are cleared and tables are properly crumbed. Respond to and try to fulfill any special banquet event arrangements. Replenish buffet items to ensure consistency and freshness in presentation. Monitor tableware to ensure it is presentable to guests. Monitor and maintain cleanliness, sanitation, and organization of assigned station and service areas. Bus tables by removing and separating tableware, plateware, glassware, and flatware.

Follow all company and safety and security policies and procedures; report accidents, injuries, and unsafe work conditions to manager; and complete safety training and certifications. Ensure uniform and personal appearance are clean and professional, maintain confidentiality of proprietary information, protect company assets. Welcome and acknowledge all guests according to company standards, anticipate and address guests' service needs, assist individu! als with disabilities, and thank guests with genuine appreciation. Speak with others using clear and professional language. Support team to reach common goals. Ensure adherence to quality expectations and standards.Stand, sit, or walk for an extended period of time or for an entire work shift. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance. Perform other reasonable job duties as requested by Supervisors.

Marriott International is an equal opportunity employer committed to hiring a diverse workforce and sustaining an inclusive culture.

Job Posting

:

May 14, 2013, 9:21:08 PM
- .
If you were eligible to this position, please email us your resume, with salary requirements and a resume to Marriott International, Inc.

If you interested on this position just click on the Apply button, you will be redirected to the official website

This position starts available on: Wed, 15 May 2013 05:38:10 GMT



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